Diana Palace Hotel
Feel the warmth of welcome the very moment you step into the Diana Palace Hotel, in Zante, where Greek hospitality ensures you feel truly 'at home'.
The family of Loukia and Panagiotis Margaris place a great emphasis on personalised service at the 120-room hotel which offers every comfort for guests who return year after year to the Diana Palace Hotel for their Greek island holiday.
Rooms decorated in beautiful colours create a classical island charm and each one is exquisitely appointed for Zante holiday comfort. The mature gardens also delight visitors.
Pampering, from beauty treatments and massage, are available on request while the gym is open for fitness enthusiasts. There is a pool table, games and a playroom plus an outdoor playground to delight teens and younger ones.
Daytime and evening entertainment is arranged throughout the season.
Whether you are looking for family fun or to unwind, Diana Palace has two swimming pools, one with a bar by the pool, sunbeds and umbrellas plus two for kids. At night the pool is illuminated and the terrace makes a perfect spot for enjoying drinks with friends.
A smart, bright and contemporary restaurant awaits to offer a perfect dining experience featuring local and International dishes.
Diana Palace is also in a winning location, in one of the finest areas of Argassi. It is 3km from Zakynthos town, a five-minute walk from Argassi Beach and close to Vasilikos beaches.
Olympic Rating: 4 Star
Official Rating: 4 Star
Twin bedded rooms sleep 2/3 people with independent operated air conditioning- limited hours use, timetable at reception (payable locally), safety boxes (payable locally), telephone, TV (Remote control upon request), fridge, hair dryer, Wi Fi, bath or shower room and balcony. Family and Superior rooms also available.
- All Inclusive, Buffet breakfast, lunch and dinner including theme nights, snacks served at selected times between meals; ice cream available at selected times (for children only); afternoon tea available. An unlimited amount of hot, soft and alcoholic drinks (excluding international brands) served for a minimum of 12 hours per day.